What we had yesterday.

     I hope all of you made it through Thanksgiving Day alright!

                                                                   

Our day got started Wednesday evening with Nancy getting the deviled eggs cooked up and put together.

Then I shredded up the cabbage and whipped up the slaw.

Next was trimming down the Ham shoulder and potatoes to put in the IP pressure cooker.

After that Nancy put her green beans on to cook, which takes a little time,  because she lets them cook all the way down. 

Next Nancy put her sweet potatoes in the skillet to cook up what she calls her "candied sweet potatoes."

Of course you have to have Cranberry sauce.

Got to have the rolls.

Here's what it looks like all together on a plate.

                                                   

An hour or so later we had our desert, which I added more whipped cream.

That was our first time trying the whipped cream and it really tasted good.

Thanks for stopping by and have a great day.